Every year on Easter Sunday after the Liturgie Swami Vishwananda gives to everybody a peace from the blessed Easterbread.
Bhagyshri baked it yesterday. Here is the recipe:
Of course here we use instead of the eggs some egg replacement from the organic shop or cornstarch.
We have a wonderful pastry kneading machine but Bhagyshri says that her hands are better ;-)
During baking time (30-45 minutes) inside the oven she wrapped some Aluminium foil arrond so that the bread doesn't get too crusty. (If you are making very big breads, then bake 60- 90 minutes.)
Finished; some glace icing on top and ready for to be blessed in the church.
All Easterbreads are waiting - - -
and we too ;-) The liturgy was long---